Bikaneri Bhujia : Dew Bean Flour (Moth Flour) (47.5%), Edible Vegetable Oil (Palmolein Oil, Cottonseed Oil), Gram Flour (9%), Ground Spices and Condiments (Iodised Salt, Red Chilli, Ginger, Black Pepper, Cardamom, Clove, Nutmeg)
Sub-kuch (Navratna Mix): Edible Vegetable Oil (Palmolein Oil, Cottonseed Oil), Split Chickpea (30%), Whole Lentils (12%), Peanuts (7%), Dried Potato Slice (4%), Rice Flakes (3%), Gram Flour, Dew Bean Flour (Moth Flour), Tapioca Starch, Dehydrated Potato Flakes, Iodised Salt, Ground Spices & Condiments (Red Chilli, Turmeric (Colouring & Spice), Cumin, Ginger, Black Pepper, Cardamom, Clove, Dry Spinach Powder, Cinnamon, Mace, Nutmeg, Asafoetida, Acidity Regulator (Ins 330))
Contains: Peanut
Lite Chiwda: Rice Flakes (37%), Edible Vegetable Oil (Palmolein Oil, Cottonseed Oil), Roasted Gram (25%), Corn Flakes (6%), Ground Spices & Condiments (Iodised Salt, Red Chilli, Dried Mango, Black Salt, Ginger, Clove, Nutmeg, Black Pepper, Long Pepper, Cardamom, Asafoetida, Cumin, Mace, Cinnamon, Coriander, Mint, Fenugreek, Fennel Seeds, Turmeric (Colouring & Spices), Dehydrated Vegetable Powder (Onion, Garlic), Bishop’s Seed, Mustard Seeds), Dried Curry Leaves (0.5%)
Contains: Mustard
uper Rasgulla: Sugar (46%), Water, Milk-solids (Milk Casein Balls) (8%), And Preservative (Ins 224)
Contains: Milk, Sulphite
Super gulab Jamun: Sugar (50%), Water, Edible Vegetable Oil (Palmolein Oil), Condensed Milk-solids Balls (10%), Refined Wheat Flour, Cardamom Powder (0.15%), Mace, Nutmeg And Preservative (Ins 224)
Contains: Milk, Wheat, Sulphite